Table talk
In Table Talk Sidney Farr broadens her earlier spectrum of Appalachian life. Moving beyond her personal experience, she interviews a wide array of people from several states - Kentucky, Virginia, North Carolina, Tennessee, and Indiana. Some still live in the mountains, while others have moved away.
In their own words, they convey the flavor of olden-day mountain life: "back home" kitchens, the warmth from wood-burning stoves, the smell of coffee simmering and biscuits baking, and the family gathered around the kitchen table to talk and eat.
In their own words, they convey the flavor of olden-day mountain life: "back home" kitchens, the warmth from wood-burning stoves, the smell of coffee simmering and biscuits baking, and the family gathered around the kitchen table to talk and eat.
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